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Xylitol as a Sweetener

Regarding the us of Xylitol as a sweetener: “After writing the program for How to Facilitate the Healing of Chronic and Systemic Disease, I have subsequently found that Xylitol may be carcinogenic and I recommend only the use of Stevia as a sweetener (without alcohol, organic if possible).  Stevia is a super-food and has many health benefits beyond its use as a sweetener.”